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Mayonnaise banana bread is simple and scrumptious.
My household loves this bread! It’s fantastic together with your morning espresso or as a snack anytime. Mayonnaise banana bread may be very moist and stays that approach for days. This bread retains effectively. It might be nice to take to any gathering or give as a present to a neighbor or pal. It may simply be made a number of days earlier than serving. The recipe could possibly be doubled and you might freeze this bread. You may also prefer to strive our recipe for strawberry bread.
Substances Wants for Mayonnaise Banana Bread:
All-purpose flour
Baking soda
Salt
White granulated sugar or may use maple syrup
Giant egg
Mayonnaise (I used Duke’s)
Vanilla extract
Ripe bananas, mashed
Chopped nuts (I used walnuts)
Recipe Notes: You possibly can add in chocolate chips, raisins, a bit of cinnamon or nutmeg, or no matter additions you want. This banana bread recipe may be very versatile.
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Mayonnaise Banana Bread
This scrumptious banana bread is so moist. It simply will get higher with time. My household loves it!
Servings: 1 loaf
- 1 1/2 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 cup white granulated sugar or may use maple syrup
- 1 massive egg
- 1/2 cup mayonnaise I used Dukes
- 1 teaspoon vanilla extract
- 3 ripe bananas mashed
- 1 cup chopped nuts I used walnuts
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Whisk collectively flour, baking soda and salt in a bowl. In one other bowl mix sugar, egg, mayonnaise, vanilla extract and mashed bananas. Combine with a spoon. Mix the 2 bowls and blend with a spoon simply sufficient to moist all components.
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Add nuts and blend. Spray a 9 x 5 bread pan with cooking spray and spoon within the moist dough. Bake in a preheated 350 diploma oven for 60 to 65 minutes or till the middle assessments completed. Makes one loaf.
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