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Do-it-yourself Graham Cracker Pie Crust

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Wish to make baking a pie an excellent simpler course of than typical? Put together a Graham Cracker Crust upfront, and add the pie filling later! This do-it-yourself pie crust carries a touch of sweetness, and is so buttery and tender!

If you happen to’re searching for a standard pie crust as an alternative, be sure to take a look at my Do-it-yourself Flaky Pie Crust, it’s AMAZING!

Graham cracker pie crust in a pie pan.

This Is the BEST Do-it-yourself Graham Cracker Crust!

All scrumptious pies begin with a elementary step – making pie crust. And this Graham Cracker Pie Crust? It’s top-of-the-line.

You need to use this do-it-yourself pie crust to make any pie you want. Apple pie, chocolate pudding pie, lemon meringue pie, cherry pie… actually no matter taste you want will work. If you happen to’re nonetheless making an attempt to determine what sort of pie to make, don’t sweat it! Simply make this pie crust forward of time, freeze it, and determine the remaining later! (You additionally make a graham cracker cheesecake crust! Extra on that under…)

Making freezer-friendly pie crusts, like this graham cracker one, is such a timesaver. If I get a sudden yearning for pie (I imply, who doesn’t get these each as soon as in just a few weeks), or must whip collectively a fast dessert for friends, I’ve already acquired half the dessert prepared!

I might actually eat simply this crust, although. That’s it. That’s the dessert. It’s the proper quantity of crumbly, it’s buttery, it’s candy… it’s all that you may ask for.

Let’s get it within the oven so you’ll be able to see what I’m speaking about!

Filling for a graham cracker pie crust.

What You’ll Want

What goes into this graham cracker pie crust? Not that a lot, really! You have to simply 5 components – 4 when you don’t like cinnamon. Right here’s the breakdown:

  • Graham Crackers: You’ll want crushed graham crackers to finish this pie crust – you’ll be able to crush complete graham cracker sheets your self, or you should purchase graham cracker crumbs from the shop for comfort.
  • Sugar: I like to make use of common granulated sugar for just a little added sweetness.
  • Butter: Melted. I typically use unsalted butter since you’ll be including salt to the combination later.
  • Salt: Kosher salt is my go-to for this recipe.
  • Elective Add-In: Floor cinnamon – it provides nice taste!

How you can Make Graham Cracker Pie Crust

If you happen to had been pondering that making your individual pie crust sounds sophisticated, you’ll be able to let go of your considerations. That is a few of the best prep work you’ll do all week. Right here’s the way you make a easy but tasty graham cracker pie crust:

Preheat the Oven to 350°F: Then, in a blender or meals processor, crush the graham crackers to a nice crumb.

Mix The entire Elements: In a big bowl combine collectively the graham cracker crumbs, sugar, melted butter, salt, and cinnamon if utilizing.

Crushed graham cracker crumbs in a plate.

Kind the Crust and Bake: Press the combination into the underside and up the edges of an ungreased 9- inch pie plate or springform pan evenly. Bake for 7- 8 minutes, till calmly golden.

Measuring cup pressing into a graham cracker crust.

Ideas for Success

See what I imply? Straightforward (half) dessert accomplished.

If you happen to’re searching for a pair extra ideas/additional steering, I’ve acquired just a few which have helped me full this pie crust:

  • If Utilizing For a No Bake Recipe: If you happen to’re going to make a no bake pie, I like to recommend chilling the crust for 1-2 hours – it is going to maintain higher this fashion, and it is going to be simpler to slice.
  • How you can Crush Graham Crackers: You need to use a meals processor, or simply put your complete graham cracker sheets in a Ziploc bag, tightly seal it, and crush them with a rolling pin – both means works!
  • Firmly Press the Crust into the Pan: Utilizing the underside of a measuring cup or a glass cup is tremendous useful when doing this. You need to guarantee that the crumbs are tightly-packed to the pan in order that the crust doesn’t crumble too simply later.
Measuring cup pressing a graham cracker pie crust into place.

Methods to Use this Graham Cracker Crust

There are such a lot of methods to take pleasure in this crust! As I’m certain you notice, there are quite a lot of dessert recipes on the market that may make use of pie crust. Listed here are just some:

  • No Bake Pie: Some days you simply don’t need to activate/take care of the oven! (Particularly in the summertime.) No bake pie is an effective way to take pleasure in dessert whereas protecting the kitchen cool like my Icebox Peach Pie! Skip the shop purchased crust and make one from scratch as an alternative!
  • A Common Oven-Baked Pie: Customary oven-baked pies are good, too. A cinnamon graham cracker crust goes completely with Pumpkin Pie!
  • A Cheesecake: If you wish to make a cheesecake with this crust, use a springform pan as an alternative of a pie plate. Like my Key Lime Cheesecake!

Make It in Advance & Freeze It

This graham cracker pie crust is a good make forward recipe! It shops so effectively within the fridge or the freezer, so you can also make it just a few days forward of time, after which fill it up later, as talked about above. If you wish to freeze the crust, I like to recommend ready to bake it. Press it into the pan, then cowl it tightly with plastic wrap and freeze for as much as 3 months.

Print

The Greatest Graham Cracker Pie Crust

Graham cracker pie crust in a pie pan.

Description:

Wish to make baking a pie an excellent simpler course of than typical? Put together a Graham Cracker Pie Crust upfront, and add the pie filling later! This do-it-yourself pie crust carries a touch of sweetness, and is so buttery and tender!


Elements:

  • 1 1/2 cups crushed graham crackers (measure what number of complete crackers)
  • 1/3 cup granulated sugar
  • 5 tablespoons butter, melted
  • 1/2 teaspoon kosher salt
  • Elective – 1/4 – 1/2 teaspoon floor cinnamon

Directions

  1. Preheat the oven to 350°F.
  2. In a blender or meals processor crush the graham crackers to a nice crumb.
  3. In a big bowl combine collectively the graham cracker crumbs, sugar, melted butter, salt, and cinnamon if utilizing.
  4. Press the combination into the underside and up the edges of an ungreased 9- inch pie plate or springform pan evenly.
  5. Bake for 7- 8 minutes, till calmly golden. If utilizing for a no bake recipe, chill the crust for 1 – 2 hours.

Key phrases:: graham cracker pie crust, do-it-yourself pie crust recipe

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Extra Baking Fundamentals

In search of extra primary baking recipes? Or extra pie crusts? Listed here are just a few that I do know you’ll love!

PIN for later:

Pinterest image for graham cracker pie crust.

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