This straightforward cream cucumber salsa is a refreshing summer season appetizer.
That is the proper recipe to make use of up any contemporary backyard cucumbers. Our creamy cucumber salsa is very easy to arrange. It makes an amazing afternoon snack or appetizer. It can be added to any meal as a facet dish. I’ve served this salsa with fajitas and our pork carnitas.
Components Wanted for Creamy Cucumber Salsa:
Cucumber chopped, peeled, and seeded
Recipe Notes: This salsa may be very versatile. If your loved ones likes spicy, you may actually add jalapeno peppers or extra cayenne. For those who’re not a fan of cilantro you may attempt changing it with contemporary dill. I’ve added avocado to this salsa and my household liked it.
You probably have an abundance of backyard cucumbers you may wish to attempt our home made dill pickles!
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Creamy Cucumber Salsa
This straightforward salsa is a refreshing summer season deal with! It is an amazing appetizer but additionally a beautiful addition to any meal.
Servings: 4 servings
- 2 cups of chopped peeled and seeded cucumbers
- 1/2 cup diced cherry tomatoes
- 1/2 cup of sliced black olives
- 1/4 cup purple onion
- 4 tablespoons of chopped cilantro
- 2 tablespoons of contemporary parsley
- 1/4 cup of bitter cream
- 2 tablespoons of mayonnaise
- 1 teaspoon of lemon juice
- 1/2 teaspoon of garlic powder
- 1/4 teaspoon cayenne
- 1/4 teaspoon smoked paprika
- 1/4 teaspoon black pepper
- 1/4 teaspoon of salt
Combine veggies collectively. Combine collectively bitter cream, mayonnaise, lemon juice and spices. Combine with veggies. Chill for two hours. Serve with tortilla chips.
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